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Breakfast Enchiladas

kept bykoocnoraa
recipe byblogchef.net
Notes: 

(4 Servings)

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Ingredients: 

1lb hot pork sausage
2 tablespoons butter
4 green onions (thinly sliced)
2 tablespoons cilantro (chopped)
14 eggs (beaten)
¾ teaspoon salt
½ teaspoon pepper
1 ½ cups cheese sauce
8 (8 inch) flour tortillas
1 cup shredded jalapeno jack cheese
Cheese Sauce-
1/3 cup butter
1/3 cup flour
3 cups milk
2 cups shredded cheddar cheese
1 (4 ½ ounce) can chopped green chilies
¾ teaspoon salt
Toppings-
diced tomatoes
sliced green onion
chopped cilantro


 

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