Makes 2 (12-inch) pizzas

1/2 teaspoon dry active yeast

2 cups plus
2 tablespoons bread flour, plus more for dusting
 Kosher salt

6 strips bacon

1/2 cup grated Parmesan

2 cups grated mozzarella

6 large eggs

Freshly ground black pepper

2 tablespoons minced flat-leaf parsley

2 tablespoons minced chives

2 scallions, thinly sliced

1 shallot, minced