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3/4 cup brewed tea (such as black, green, chai, or jasmine)
1 cup ice cubes
2 tablespoons Sugar Syrup (more or less to taste; see recipe)
1/2 cup milk (or soy, almond, or rice milk)
1/4 cup Tapioca Pearls (see recipe)
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1st Keep
 kitchensamurai
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