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Get Started - 100% free to try - join in 30 secondsPrep time: 5 mins Cook time: 30 mins Total time: 35 mins Serves: 2-4 375 degrees
1lb ground chicken
1 egg
3 tablespoons coconut flour or 1/2 cup almond flour/meal (I used coconut flour)
3-4 tablespoons hot sauce (I used Red Hot)
2 stalks of celery, diced
1/4 small yellow onion, diced
1 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1/4 teaspoon celery salt
salt and pepper, to taste
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