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Cabbage roll soup

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Ingredients: 

3/4 pound ground beef
salt and pepper
1 T paprika
1 onion, diced
2 carrots, cut into half moons
2 stalks of celery, diced
4 cloves of garlic, minced
1 can diced tomatoes (or of tomato sauce, I didn't have any but that's what I wanted to use)
1 quart chicken or beef broth
1/2 head of cabbage, core removed and the rest sliced into thin strips
1/2 c rice


 

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