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Caramel Brownies


2 cups sugar
3/4 cup baking cocoa
1 cup canola oil
4 eggs
1/4 cup milk
1 1/2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
1 cup semisweet chocolate chips
1 (14 oz) package caramels, unwrapped
1 (14 oz) can sweetened condensed milk
1/2 cup miniature chocolate chips



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