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1 qt. water
4 tsp. loose black tea (1 large or 4 small black teabags)
2 tsp. cardamom seeds (removed from pods)
2 cinnamon sticks (or 1 tsp. chopped cinnamon sticks)
1 tsp. tea-cut dried ginger)
1 tsp. whole cloves
1/4-1/2 c. sugar
Milk
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