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Charred Eggplant with Miso Dressing

kept byKathleen_Coe
recipe byMyRecipes.com
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Ingredients: 

1/3 cup mayonnaise
2 tablespoons white miso
1 tablespoon fresh lime juice
1/8 teaspoon freshly ground black pepper
2 large eggplants (about 2 lb.)
1/4 cup olive oil
1/4 cup torn fresh cilantro leaves


 

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