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1 pkg. (8 oz.) KRAFT Sharp Cheddar Cheese, divided
3 Tbsp. butter, melted
2 cloves garlic, minced
1 Tbsp. chopped fresh parsley
4 slices cooked OSCAR MAYER Bacon, each cut into 8 pieces
1 can (16.3 oz.) refrigerated big buttermilk biscuits (8 biscuits), quartered
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