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boneless chicken breasts, skinned and quartered
all-purpose flour
1 cup
butter, melted and divided
salt, black pepper and red pepper to taste
2
garlic cloves, minced
1/4 cup
onion, minced
1 1/2 cups
sliced mushrooms
3/4 cup
marsala wine
1/2 cup
chicken stock
1/2 teaspoon
salt
1/8 teaspoon
pepper
1/2 cup shredded fontina or 1/2 cup
mozzarella cheese
1/2 cup
grated
parmesan cheese
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1st Keep
 zambni
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Joykiely
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Zainamoser
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