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Chicken Breasts with Orange Glaze

kept bycbrno
recipe byBetty Crocker
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Ingredients: 

1 tablespoon butter or margarine
4 boneless skinless chicken breast halves (1 1/4 pounds)
1 teaspoon cornstarch
1/2 teaspoon ground mustard
1/2 cup orange juice
1/4 cup orange marmalade
2 tablespoons soy sauce


 

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