Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Chicken Curry

Recipe bysuerivett

1.5 Kg chicken or pieces
3 Tbs Oil
12 Curry leaves
2 Med onions - chopped
2 ts chopped garlic
2 ts chopped ginger
1 ts ground turmeric
3 ts chilli powder
3 ts coriander
1 ts cumin
2,5 ts salt
1 tin tomatoes
2 small cinnamon sticks
1 tin coconut milk

  1. Cut chicken into pieces.
  2. Brown chicken in oil and remove
  3. fry - curry leaves, onion, garlic and ginger until soft
  4. Add turmeric, chilli, coriander and cumin and fry for 2 mins
  5. Add salt and tomatoes and cook with lid on until pulpy about 3 minutes
  6. Add chicken and cinnamon
  7. Stir until coated and cook about 30 minutes
  8. Add coconut milk and simmer for ages.
  9. Take lid off and let the sauce thicken



Anonymous's picture
To prevent automated spam submissions leave this field empty.

Next Recipe

Kept by

1st Keep
suerivett's picture

Top Recipe Keepers

Share with Facebook