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Recipe Directions are for the original serving size of 8. So 1/4 cup of orange juice for the chicken and 1/4 cup at the end for thickening.
PREP - 25 mins
COOK - 30 mins
READY IN - 55 mins
1 onions, chopped
1 green bell peppers, chopped
2 carrots, cut into match-stick size pieces
1/2 pound skinless, boneless chicken breasts, cut into cubes
1/2 cup orange juice
1/2 cup whiskey
1/2 cup brown sugar
1/4 cup and 2 tablespoons vinegar
1/2 teaspoon red pepper flakes, or more to taste
1 teaspoon ground ginger
1/2 teaspoon Asian (toasted) sesame oil
1-1/4 cups water
1/2 cup and 2 tablespoons white rice
1-1/2 teaspoons butter, or to taste
1/4 cup orange juice
1-1/2 teaspoons cornstarch
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1st Keep
 Shirley_Pheasant
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Comments
My Husband loved this! I was worried it would be a bit too sweet, but he really enjoyed the combination of ingredients.