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1/2 Tbsp canola oil
1 large onion, sliced
1 red bell pepper, sliced
1 poblano or green bell pepper, sliced
Salt and black pepper to taste
1/2 can (14-16 oz) black beans, drained
1/4 tsp cumin
Juice of 1 lime
Hot sauce
4 (10") whole-wheat tortillas
1 cup low-fat shredded Jack cheese
2 cups shredded chicken (about half a store-bought rotisserie chicken)
Salsa (salsa verde is especially good here)
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