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Chicken with Haloumi and Honey

Notes: 

Serves 2

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Ingredients: 

2 x 200g chicken breast fillets, trimmed

150g haloumi, cut into 4 slices

1 tablespoon shredded lemon zest

6 sprigs lemon thyme

1 tablespoon olive oil

1 tablespoon honey

fig and rocket (arugula) salad, to serve


 

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