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Chicken Katsu

See original recipe at: justonecookbook.com
kept byjessfern
recipe byjustonecookbook.com
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Ingredients: 

3 chicken breasts (1.6 lb)
2 Tbsp. sake
Sea salt
Freshly ground black pepper
All purpose flour
2 eggs
Panko
Oil for deep frying
Tonkatsu Sauce

See original recipe at justonecookbook.com

 

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