Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



CHICKEN KHADA MASALA/CHICKEN COOKED IN WHOLE SPICES

print
Ingredients: 

1 chicken, washed and dried ( I used chicken with bones)
5 onions, finely minced ( the ones I used were small in size, if using the big americam sized ones use about 1.5 red onions)
2 roma tomatoes finely chopped
6 tbsp vegetable oil
1 tsp red chilli powder ( I might have added more)
salt, to taste
1 tsp coriander powder
pinch turmeric powder
1 tsp ginger paste
1/2 tsp garlic paste
Whole Spices:

2 Bay leaves
1-2 sticks cinnamon
3 green cardamom
3 dry red chillies
1 black cardamom
7 Cloves
8 Black peppercorn
1/2 tsp cumin seeds
2-3 tbsp chopped fresh cilantro/coriander leaves, to garnish


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Next Recipe

Kept by

1st Keep
ComMaven's picture
ComMaven
Also Kept By
Zainab_Munib's picture
Zainab_Munib

Top Recipe Keepers





Share with Facebook