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Slow cooker, 8 hours
3 large chicken breasts, frozen or fresh
28 oz can of crushed tomatoes
1 4 oz can diced green chilies
1 tsp chili powder
1 tsp cumin
1/2 tsp salt
1 tsp sugar
1 onion, diced
1 clove garlic, crushed
1 tsp balsamic vinegar
1/2 oz unsweetened dark chocolate
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1st Keep
 Jessica_Katz
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