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Chicken Paprikash with Spaetzle

kept byCelestielj
recipe byrecipe.com
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Ingredients: 

1 whole chicken (about 4 pounds), cut into 12 pieces (2 drumsticks, 2 thighs, 2 wings, breasts in thirds), skin removedsee savings
1-1/4 teaspoonssalt
2 tablespoonsvegetable oil
1 medium sweet onion, dicedsee savings
1 sweet red pepper, dicedsee savings
3 tablespoonsall-purpose flour
2 tablespoonssweet paprika
1 tablespoonsmoked paprika
1/4 teaspooncayenne pepper
2 cupslow-sodium chicken broth
2 medium tomatoes, seeded and dicedsee savings
1 cupsour cream
1 box (10 ounces)spaetzle (such as Maggi) or egg noodles, cooked
Fresh chopped parsley, if desired


 

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