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4 chicken breasts, halved horizontally
1/4 cup olive oil, plus 4 tablespoons
1 small onion, chopped
2 cloves garlic, minced
2 bay leaves
1/2 teaspoon basil
1 (28-ounce) can tomato sauce
1 cup dried breadcrumbs
1 cup grated Parmesan cheese
1 large egg, lightly beaten
1 (8-ounce) ball fresh buffalo mozzarella cheese, cut into eight slices
Salt and freshly ground black pepper
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1st Keep
 suth99
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