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Chicken Samosa

See original recipe at: bawarchi.com
kept byewinter
recipe bybawarchi.com
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Ingredients: 

For the filling:

2 cups - Chicken (cooked and shredded)
4 - onions, (finely chopped)
6-8 - green chillies, finely chopped
1 tbsp - Ginger Garlic paste
1/4 tsp - Turmeric powder Salt to taste
1 cup - Coriander leaves

For the samosa cover:
2 cups - Maida
Salt
Water

See original recipe at bawarchi.com

 

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