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Chinese Roasted Vegetables

Recipe byBrianDonnaMcBride
Notes: 

A nice companion to your Chinese dinner. Serves 2.

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Ingredients: 

1red pepper cubed into 2" pieces
1 sweet potato peeled and cubed
1 sweet or red onion cubed
1 parsnip peeled and cubed
2 tablespoon olive oil
1 tablespoon honey
SPICE MIX:
1tsp kosher salt
1tsp fresh ground black pepper
1tsp anise seed crushed
1 tsp ground cloves
1 tsp ground cinnamon
1 tablespoon brown sugar

  1.  Place chopped vegetables in a bowl sprinkle with spice mixture and drizzle with olive oil and toss to coat thoroughly.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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