KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
Nutrition information above, based on each of 16 bars, DOES include the 1/4 cup chocolate chips. For bars that are cholesterol-free, be sure to use vegan chocolate chips. I specified “vegan chocolate chips” when plugging the recipe into caloriecount.)
32g
111 cals
8.4g fat
1.9g sat fat
95mg sodium
122mg potassium
6.1g carb
1.4g fiber
2.1g sugar
4.5g protein
1/2 cup zucchini, shredded very finely (I used a food processor) (120g)
1 cup peanut butter OR allergy-friendly alternative (230g)
1 tsp pure vanilla extract
1 1/2 tsp baking soda
1/8 tsp salt
1/4 cup plus 2 tbsp flour (I had success with spelt, white, sorghum, and ww pastry) (50g)
2/3 cup granulated sugar of choice or xylitol (120g)
1/4 cup or more chocolate chips
|
1st Keep
 desyo
|
Comments