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It's best when warm, but in a pinch, you can pop a few slices in the microwave for about 20 seconds to re-create that fresh from the oven texture.
2 3/4 cups all-purpose flour (plus more if needed)
1/4 cup sugar
2 1/4 teaspoons instant yeast
1/2 teaspoon salt
4 tablespoons unsalted butter
1/3 cup milk
1/4 cup water
1 teaspoon vanilla extract
2 large eggs
Filling
1 cup sugar
2 teaspoons ground cinnamon
1/4 teaspoon freshly grated nutmeg
2 tablespoons unsalted butter
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1st Keep
 Ocean
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christiane
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ranalikesfrogs
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