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Yield: Serves 20 (serving size: 1 brownie)
Total: 45 Minutes
Nutritional Information Amount per serving
Calories: 186
Fat: 9.1g
Saturated fat: 4.2g
Monounsaturated fat: 2.2g
Polyunsaturated fat: 1.7g
Protein: 2.8g
Carbohydrate: 25.4g
Fiber: 1.4g
Cholesterol: 30mg
Iron: 0.9mg
Sodium: 74mg
Calcium: 23mg
CookingLight
3 19/50 ounces all-purpose flour (about 3/4 cup)
1 cup granulated sugar
3/4 cup unsweetened cocoa
1/2 cup packed brown sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup bittersweet chocolate chunks, divided
1/3 cup fat-free milk
6 tablespoons butter, melted
1 teaspoon vanilla extract
2 large eggs, lightly beaten
1/2 cup chopped walnuts, divided
Cooking spray
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