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Coconut Poached Chicken On Lettuce Cups Recipe

See original recipe at: taste.com.au
kept byjenellebaur
recipe bytaste.com.au
Notes: 

These elegant lettuce cups with aromatic chicken filling are a beautiful starter dish for an Asian inspired meal.
Ingredients (serves 6)

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Ingredients: 

2 chicken breast fillets
6 black peppercorns
5cm piece ginger, thinly sliced
1/2 cup (125ml) coconut cream
2 tbs lime juice
2 tbs finely grated palm sugar
1 tbs fish sauce
1/2 cup round mint leaves, finely shredded
6 kaffir lime leaves, finely shredded
1 stalk lemongrass, white part only, very thinly sliced
2 red birdseye chillies, seeded, thinly sliced
1/4 cup coriander leaves, finely shredded
1/4 cup (40g) unsalted roasted peanuts, coarsely chopped
Baby butter lettuce leaves, to serve
Fried shallots, to serve

See original recipe at taste.com.au

 

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