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1 tablespoon olive oil
1 onion, diced
2 cloves garlic, chopped
chili pepper flakes to taste
1/4 cup white wine
1 (28 ounce) can diced tomatoes or 4 cups of fresh tomatoes, diced
1 teaspoon oregano
1 splash ouzo or other star anise liqueur (optional)
1/4 cup parsley, chopped
1/4 cup dill, chopped
1/2 cup feta, crumbled
salt and pepper to taste
4 (6 ounce) cod fillets
crusty bread
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1st Keep
 lmcdowell
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