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6 servings
1 lb skinless, boneless chicken breast halves, cut into 1-in pieces
2T vegetable oil
8 cloves garlic, minced
4t minced fresh ginger
1T red curry paste
1t ground cumin
4c water
14 oz unsweetened coconut milk
2c shredded carrots (4)
2c sm. broccoli florets
1c red sweet pepper strips (1)
2-3 oz chicken flavor ramen noodles, coarsely broken
2c snow pea pods, halved crosswise
2T soy sauce
4t lim juice
1c finely shredded fresh basil
1/3c snipped fresh cilantro
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