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1 can whole kernel white corn, drained
½ red onion, chopped
1.5 cups pepper jack cheese, shredded
1.5 cups all purpose flour
2 tsp. baking powder
1 cup buttermilk
2 eggs
2 tsp. pepper
1 tsp. salt
oil for frying
2 asian pears, peeled and cubed
½ red onion, chopped
1 inch ginger, chopped
½ jalapeno, minced
2 tbsp. water
2 tsp. salt
3 tsp. red wine vinegar
2 tsp. ground pepper
½ cup Mike & Ike candies (I used two of the fun size boxes) - optional
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