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Cornish Pasty

kept bysmp208
recipe bysortedfood.com
Notes: 

Serves 4

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Ingredients: 

For pastry
-cold butter (150g)
-cold lard (150g)
-plain flour (600g)
-pinch of salt

For filling
-stewing steak (400g)
-1 small onion
-1 small carrot
-½ small swede
-1 small potato
-1 tsp of parsley
-1 tsp salt
-1 tsp black pepper
-1 tsp mustard powder
-water (100ml)
-1 egg, beaten


 

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