Cornmeal Pizza Dough (Breadmaker)

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Notes:

makes two pizza crusts

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Ingredients:

2 Cups Water
1/4 Cup Olive Oil
3 Cups Whole Wheat Flour
2/3 Cup Corn Flour
1/2 Cup Cornmeal
1 tsp kosher salt
2 1/2 tsp bread machine yeast

Place in bread machine in order and select dough
cut into two pieces and let rise for 30 minutes under damp towel
roll out onto floured pizza peel or pizza pan and bake for 10 minutes on 550*.
Remove from oven put on toppings and bake for an additional 15-17 minutes on 550*, or until desired doneness.