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Cranberry Avocado Salsa

kept byaileeoops
recipe byavocado.org
Notes: 

Nutrition information per serving
Calories 150; Total Fat 11 g (Sat 1.5 g, Trans 0 g, Poly 1.5 g, Mono 8 g); Cholesterol 0 mg; Sodium 130 mg; Potassium 380 mg; Total Carbohydrates 14 g; Dietary Fiber 3 g; Total Sugars 5 g; Protein 3 g; Vitamin A 95 (IU); Vitamin C 12 mg; Calcium 3 mg; Iron 0.9 mg; Vitamin D 0 (IU); Folate 10 mcg; Omega 3 Fatty Acid 1.26 g

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Ingredients: 

2 ripe, Fresh California Avocados, peeled and eeded
½ cup fresh cranberries, halved
2 tsp. minced jalapeño, optional
1 Tbsp. fresh lime juice
1 Tbsp. agave nectar
2 Tbsp. snipped fresh chives
¼ tsp. coarse salt
½ tsp. freshly cracked black pepper


 

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