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Makes about 3 drinks
Ingredients
For the cranberry ginger syrup:
1 cup sugar
1 cup water
5-6 inch piece of ginger, peeled and sliced
1/2 cup fresh or frozen cranberries
For the cocktail:
2 lime, cut into wedges (plus more for garnish)
1/4 cup drained cranberries
¾ cup cranberry ginger syrup
½ cup gin
1 ½ – 2 cups sparkling water
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1st Keep
 erhodus
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