KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
2 1/3 cups flour
1/2 teaspoon salt (no salt if using salted pistachio)
1 cup (225 grams) unsalted butter, at room temperature
2/3 cup (135 grams) granulated white sugar
1 teaspoon (4 grams) pure vanilla extract
1 cup unsalted pistachios, coarsely chopped
1 cup (120 grams) dried cranberries, coarsely chopped (can use dried cherries)
|
1st Keep
 juliecolosimo
|
Comments