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Cream Cheese Dip with Sesame Seeds and Soy Sauce


8 oz. cream cheese about 1 cup
4 tsp. good quality soy sauce
2 tsp. sesame seeds
Your favorite bread and crackers


  • Put all the ingredients in a mixing bowl except for ½ tsp of the sesame seeds which you will reserve to sprinkle on top of the dip when you serve it.
  • Blend with a fork until the soy sauce and sesame seeds are fully incorporated.
  • Refrigerate for 30 minutes before serving to allow the flavors to blend.


  • To serve, place the dip in a serving dish, sprinkle with a few sesame seeds, and top with a couple of parsley leaves.
  • Use it as a topping for your favorite bread or crackers.




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