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Cream Cheese Frosting Recipe Without Powdered Sugar

Notes: 

RecipesFastFood.COM – Cream Cheese Frosting Recipe Without Powdered Sugar. This sensitive icing has a pleasant cream cheddar essence and is sufficiently sweet to supplement any cupcake or cake without overpowering it. Our manager in boss preferences to utilize it to top our Zucchini–pine Nut Muffins.

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Ingredients: 

12 ounces cream cheese, at room temperature
1/2 cup powdered sugar
1 teaspoon vanilla extract


    1. Combine all ingredients in the bowl of a stand mixer fitted with a paddle attachment, and beat at low speed until sugar is incorporated.
    2. Increase speed to medium high and beat until frosting is light and whipped, about 3 to 4 minutes. Use to top cookies, cupcakes, or cakes.

 

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