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Creamy Jalapeno Popper Macaroni & Cheese

See original recipe at: foodnetwork.co.uk
kept bySaira_98
recipe byfoodnetwork.co.uk
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Ingredients: 

1 lb elbow macaroni
8 tbsps unsalted butter
3 jalapenos , 2 finely chopped and 1 thinly sliced
2½ cups single cream
1 lb cream cheese, room temperature
8 oz sharp Cheddar, shredded (about 3 cups )
Salt
3 oz Gruyere, shredded (about 1 cup )
½ cup pickled jalapenos , finely chopped , and ⅓ cup pickled jalapeno juice
1/8 to¼ tsp cayenne pepper
1 cup panko bread crumbs

See original recipe at foodnetwork.co.uk

 

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