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2 large heads of broccoli (cut into small florets and then halved)
3 large cloves of the garlic (minced)
4 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon freshly cracked black pepper
1/4 cup parmesan cheese (finely grated)
2 tablespoons pine nuts (toasted)
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1st Keep
 mondobff
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