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Crockpot Chicken Santa Fe

kept bykwarn
recipe byclosetcooking.com
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Ingredients: 

1 tablespoon oil
1 onion, diced
2 cloves garlic
1 teaspoon cumin, toasted and ground
1/2 cup chicken broth
1 pound chicken breast
1 (15 ounce) can diced tomatoes
1 (15 ounce) can black beans
1 cup frozen corn
cayenne pepper to taste
salt and pepper to taste
4 green onions, sliced
1 handful cilantro, chopped


 

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