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Crockpot Thai Peanut Chicken Recipe

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Ingredients: 

2lbs, skinless chicken breasts
1 small red or orange bell pepper, sliced
1 small yellow bell pepper, sliced
1 white onion, chopped
½ cup chunky peanut butter
1 Tablespoon lime juice
½ cup chicken broth
¼ cup soy sauce
2 Tablespoons of honey
¼ cup crushed peanuts for topping
Optional:
brown rice or noodles to serve over, large butter lettuce leaves for lettuce wraps
¼ cup Cilantro, diced (as a topping)


 

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