KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsMakes: 32 servings
Prep 25 mins
Cool 10 mins
Bake 350°F1 hr to 1 hr 10 mins
1/2 8 ounce packagecream cheese, softened
1/4 cup sugar
1 8 ounce cartondairy sour cream
1 egg
2 tablespoons finely chopped crystallized ginger
3 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons ground cinnamon
1 teaspoon ground ginger
1 teaspoon ground nutmeg
1/2 teaspoon salt
2 cups sugar
4 eggs
1 15 ounce canpumpkin
1 cup cooking oil
1/3 cup water
Comments