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Chicken or Duck skin on
6 cloves garlic
Ginger sliced
Orange juice 1/2 way over meat
Fish sauce
Star anise
Chilling
Lemon grass smashed
1T palm sugar
Black pepper
Spring onion
Fry off meat for 5 mins. Drain off oil
Add garlic & ginger
Add juice 1/2 way up pot
Add other ingredients
Cook foe 2hrs
Add spring onions 10 min before
Thicken sauce at end with cornflour mix
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1st Keep
 jendavid88
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Comments
do you make this in a crockpot? how do you cook for 2 hours?