Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Easy Slow-Cooker A-1 Swiss Steak

See original recipe at: kraftrecipes.com
kept byKenneth_Heer
recipe by
print
Ingredients: 

2lb. boneless beef chuck eye roast, cut into 1-inch pieces
1/4cup A.1. Original Steak Sauce
1 onion, sliced
1can (14-1/2 oz.) diced tomatoes, undrained
2Tbsp. flour
1/4cup water

See original recipe at kraftrecipes.com

 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook