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1 tablespoon extra virgin olive oil
500g frozen spinach
1/2 onion, chopped
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
2 cloves garlic, crushed
1 (700g) jar pasta sauce
350ml water
300g low fat natural cottage cheese
200g light mozzarella cheese, grated
4 tablespoons grated Parmesan cheese
1 bunch fresh parsley, chopped
1 teaspoon salt
1/8 teaspoon black pepper
1 egg
1/2 (500g) packet dried lasagne sheets
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1st Keep
 vaoliv
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