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2 3/4 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon baking powder1 cup butter, softened1 1/2 cups white sugar1 egg1 teaspoon vanilla extract
Prep
15 m
Cook
10 m
Ready In
25 m
Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.
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1st Keep
 amooneyhan
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