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Egg Torta with Salsa Verde

See original recipe at: mexicanfoodjournal.com
kept byDouglasC
recipe bymexicanfoodjournal.com
Notes: 

Dona estela style

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Ingredients: 

4 rolls telera, bolillo, or French
1 cup refried beans
4 large eggs
1 cup salsa verde

See original recipe at mexicanfoodjournal.com

 

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