KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsAs an egg fiend I’m always looking for ways to switch it up and this is one of my favourites lately. The tomato, basil and garlic combo tastes amazing with scrambled eggs and it’s a great healthy, fresh and low carb way to spruce up your breakfast!
Per Person
Ingredients:
3 Eggs
Handful of Cherry Tomatoes, Fresh & Good Quality
4 Large Basil Leaves
1 Clove of Garlic
Olive Oil
Salt & Pepper
Comments