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My daughter Emily's recipe. Makes 3 loaves.
3 cups granulated sugar
3 1/2 cups flour
1/2 tsp salt
2 tsp baking soda
1 tsp cinnamon
1 tsp nutmeg
4 eggs
1 cup oil
2 cups pumpkin
2/3 cup water
1 1/2 cup chopped nuts
1. Grease or butter your pans well
2. Combine dry ingredients in a bowl.
3. Add eggs, oil, pumpkin and water - beat thoroughly - use electric mixer
if possible.
4. Stir in nuts.
5. Fill pans 1/2 to 2/3 full
6. Cooking time 1 hr. @ 350 deg
Nutrition (calculated from recipe ingredients)
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Calories: 7530
Calories From Fat: 3058
Total Fat: 351.7g
Cholesterol: 846mg
Sodium: 5161.3mg
Potassium: 3324.6mg
Carbohydrates: 1018g
Fiber: 52.3g
Sugar: 629.2g
Protein: 121.7g
Comments: This is a winner every time!!!
Baking time is from 60 - 90
minutes, depending on the size of the pans.
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