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1 cup flour
1/3 cup cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1 cup white sugar
1 cup dairy-free milk + 1 teaspoon cider vinegar set aside to thicken (I used Silk PureCoconut , my current preferred liquid for baking, but Silk Soy would be fine)
1/3 cup oil
1 teaspoon vanilla extract
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