olive oil
2 medium onions
6 cloves garlic
1 teaspoon smoked paprika
5 bay leaves
Pinch chili flakes
Sea salt
Cracked black pepper
2- 2 ½ cups cooked white beans (lima, butter, navy, cannelini…)
2 cups packed shredded kale leaves
2 cups chicken broth
1 can (14 oz.) organic whole tomatoes